Catlin Bakery
Lotus Cookie Pie
Lotus Cookie Pie
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Description: Crispy cookie on the outside, filled with lotus spread and lotus biscuits.
Ingredients: Original Caramelised Biscuits 58% (WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from Sustainable and Certified Plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil Sugar, Emulsifier (SOYA Lecithin), Acid (Citric Acid), WHEAT flour (calcium carbonate, iron, niacin, thiamine), sugar, cocoa mass, cocoa butter.
Additional Ingredients: Fat reduced cocoa powder, emulsifier; lecithins (SOY), palm oil, rapeseed oil, water, glucose syrup, molasses, whole EGG powder, butter MILK powder, raising agent (sodium carbonates, Diphosphates), salt, flavouring, WHEAT Flour, Sugar, Vegetable Oils (Palm Oil from sustainable and certified plantations, Rapeseed Oil), Candy Sugar Syrup, Raising Agent (Sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon.
Allergens: Contains WHEAT, MILK, SOYA. Produced in a kitchen that handles nuts.
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